Easter at the Hotel Blaue Ecke, a treat for the whole family! Sunday, March 31 Easter brunch: Easter Sunday from 11 a.m. to 3 p.m. A glass of winegrower's secco to welcome you *** Freshly brewed filter coffee, cappuccino, latte macchiato, cocoa, tea, as much as you like *** Various breads and baguettes served with […]

Would you prefer to be spoiled with culinary delights in the evening? Then make a reservation for the following menu: Baked salmon, spinach and cream cheese strudel on a wild herb salad bouquet *** Roasted lamb loin fillet with Vichy carrots, homemade potato gratin and thyme jus -or- Fried redfish fillet with new potatoes, Herb […]